Dirty Dr. Pepper (with coconut)
An easy recipe for the viral drink with a special cloud topping that doubles as the creamy finish!
Ingredients
- 12 oz Dr. Pepper (diet or regular, equivalent to 1 can)
Cloud Topping
- 3 tbsp heavy whipping cream
- 1 tbsp half and half
- 1 tbsp Coconut Cream Syrup
Instructions
- If desired, rim glass with coconut syrup, and then shredded coconut. This step is optional.
- In an 8 ounce glass, add 4-6 ounces of Dr. Pepper with ice.
- In a separate jar, combine heavy whipping cream and half and half, along with coconut cream syrup. Whip with a coffee frother until light and fluffy.
- Gently and slowly pour the cold foam on top of the soda in the glass. Serve and enjoy!
Nutrition
Calories: 161kcalCarbohydrates: 21gProtein: 1gFat: 9gSaturated Fat: 6gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gCholesterol: 28mgSodium: 41mgPotassium: 31mgSugar: 20gVitamin A: 357IUVitamin C: 0.2mgCalcium: 23mgIron: 0.03mg
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Have questions? Comment below and we’ll answer promptly.
Share what you made! Post a pic to Instagram and tag us @gigglingfork or with #gigglingfork. We'd love to see it!