• 2 chicken breasts (make up to 4 on one pan if desired)
• 4 cups red potatoes (washed and diced)
• 1/2 onion (diced into large chunks)
• 1 red bell pepper (diced into large chunks)
• 3 tbsp olive oil
• 1 tbsp granulated garlic
• 1 1/2 tbsp Italian seasoning
• 1 tsp salt
• 1/2 tsp pepper

Egg Wash

• 2 eggs
• 1/2 cup milk
• 2 tbsp dijon mustard

Parmesan Panko Coating

• 1.5 cups panko crumbs
• 1/2 cup shredded parmesan
• 1/2 tbsp granulated garlic
• 2 tsp dried thyme
• 1 1/2 tsp salt
• 1 1/2 tsp pepper